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Riso Donabe Black 3-Goh ZAKKOKU

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Riso Donabe Black 3-Goh ZAKKOKU

The Black Zakkoku Donabe by Riso Porcelain is designed specifically for cooking multigrain rice, "zakkoku" (雑穀) meaning "mixed grains" in Japanese. The 3-goh capacity serves 3 to 4 people, making it well suited for family meals and communal dining. Donabe clay retains heat evenly and gently, drawing out the natural flavors and textures of each grain. Finished in a deep black glaze, the pot moves naturally from stovetop to table.

Material: Clay

Dimensions: Ø 9.3" × 6.3" H (Ø 235 × 160 mm)

Care

  • Compatible with gas stovetop. Do not use on induction or electric cooktops.
  • Do not use for deep frying.
  • Transfer leftover broth to a separate container promptly after use and wash without soaking. The clay is porous and absorbs moisture, which can cause odor and mold if left sitting.
  • After washing, leave the lid off and heat the empty pot over a low flame for about 10 minutes to dry completely before storing. Do not leave the empty pot on heat for extended periods.
  • If using a dishwasher, remove promptly once the cycle ends and allow to air dry completely before storing.
  • Discontinue use if cracks appear on the base of the pot.
  • Always use a trivet to protect surfaces, as the base becomes very hot during cooking.
$290.00
Riso Donabe Black 3-Goh ZAKKOKU
$290.00

Product Information

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Description

The Black Zakkoku Donabe by Riso Porcelain is designed specifically for cooking multigrain rice, "zakkoku" (雑穀) meaning "mixed grains" in Japanese. The 3-goh capacity serves 3 to 4 people, making it well suited for family meals and communal dining. Donabe clay retains heat evenly and gently, drawing out the natural flavors and textures of each grain. Finished in a deep black glaze, the pot moves naturally from stovetop to table.

Material: Clay

Dimensions: Ø 9.3" × 6.3" H (Ø 235 × 160 mm)

Care

  • Compatible with gas stovetop. Do not use on induction or electric cooktops.
  • Do not use for deep frying.
  • Transfer leftover broth to a separate container promptly after use and wash without soaking. The clay is porous and absorbs moisture, which can cause odor and mold if left sitting.
  • After washing, leave the lid off and heat the empty pot over a low flame for about 10 minutes to dry completely before storing. Do not leave the empty pot on heat for extended periods.
  • If using a dishwasher, remove promptly once the cycle ends and allow to air dry completely before storing.
  • Discontinue use if cracks appear on the base of the pot.
  • Always use a trivet to protect surfaces, as the base becomes very hot during cooking.